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… in delays or denial of licensing and you will not be permitted to operate. 5 • All food and ingredients must come … and any other potential source of contamination are not permitted in the food booth.  Food handlers must wash their … must NOT work while ill.  No smoking or vaping is permitted in food preparation areas and/or the food booth. …

https://www.saskhealthauthority.ca/sites/default/files/2023-08/Form-EPH-TemporaryFoodServiceEventVendorApplication.pdf
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… needed to reduce the possibility of illness to those who attend the event. Please read through this entire package … 30 days prior to • Failure to submit the organizer form at least 30 days in advance may result in your event not … Site Map / Diagram Provided (page 7) : Y Expected Total Attendance: Venue Type: Public Park Street Festival Mall …

https://www.saskhealthauthority.ca/sites/default/files/2023-08/Form-EPH-TemporaryFoodServiceEventOrganizerApplication.pdf
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… on the framework and its adaptation to Saskatchewan was provided to the Ministry by Dr. Qaiser Fahim (Bioethicist … and the bioethicists. The ethical framework is intended to provide high-level guidance only as a shared foundation for … individuals • Using alternative drugs or treatments where evidence suggests similar clinical efficacy • Informing and …

https://www.saskhealthauthority.ca/sites/default/files/2023-08/framework-academics-and-learming-saskatchewan-drug-ethical-framework.pdf
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… (e.g., relevant SOPs and associated forms, consent form template, consent form checklist),  Member information … and conflict of interest agreement, membership appointment letter),  Resource information (e.g., list of training and …

https://www.saskhealthauthority.ca/sites/default/files/2023-08/SOP-Research-REB-103.003-Training-and-Education.pdf

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